Space is limited to 30 participants per course, so sign up now!
Through instruction, guest speakers and coaching, Wisconsin Child Care Business Initiative supports childcare business owners looking to improve or grow their operations and help new owners chart their course to success.
Master Gardener Volunteer Newsletter
Read More...
The most important step in safe home canning is to follow an up-to-date research tested recipe, including using a standard glass jar. Jars for home canning come in a wide variety of sizes, ½ pint, pint, 1½ pint, quart, and ½ gallon sizes. Not all sizes can be safely used in a recipe, so check prior to canning. Regular […]
Read More...
Millions of Americans have food allergies and may experience an adverse reaction to products that contain allergens. Of those that are school age, an estimated 8% of children in the United States have a food allergy. That’s 1 in 13 children, or about 2 students per classroom. A food allergy occurs when the body has a specific and […]
Read More...
By far the most important step in safe home canning is to follow an up-to-date, research tested recipe. Research-tested recipes recommend metal 2-piece lids for home canning. Two-piece lids are sold to fit regular and wide-mouth glass canning jars and are made up of a flat metal lid and a metal screw band. The lid contains a sealing […]
Read More...
